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BUMU KENCUR
Kencur is a typical Indonesian food, Generally a typical Javanese food that is savory and slightly spicy, cooked with Vegetables and protein sources such as eggs, chicken, seafood, or processed beef, cooked with certain spices. This spices has a spicy and refreshing taste, And has several variantions, both taste and filling ingredients
Ingredients: halia/ kencur, spices, natual sugar, sea salt, coconut oil.
By Used • Rubs & Marinades • Cooking & Mixing • Dips & Dressing
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By Ingredients • Rice/Noodles • Beef/Chicken • Fish/Seafood • Vegetables • Tempeh/Tofu • Nuts |
By Recipe • Fried Rice/ Noodle • Tofu/ Chicken • Salad • Traditional Java, Seblak
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